I'm currently building out a consulting practice focused on helping food businesses move from idea to production - and through the challenges that come with scaling.
If you're working on a product, trying to get into manufacturing, or dealing with something that isn't working the way it should, I understand how complex that process can be.
I've been there - and I'll be sharing more soon about how I can help.
If you'd like to reach out in the meantime:
Email: pete@petesgourmet.com
Phone: (541) 326-2826